- Can accommodate 1000 students at a time.
- Latest cooking equipments for kitchen and all Set up by nutrition experts.
- Purely vegetarian food.
- Exercised health & hygienic standards.
- Cleaning of crockery is completely mechanized Waste is collected & disposed in a non polluting
- Incinerators.
- Mess menu is prepared by the students & then approved by the dietician.
- Salad, green vegetable, fruits & sweets are served.
- Same food for all.
- Fruits & sweets once a week.
- Milk for hostlers, twice daily in the morning & night.
- Teachers personally take care about the food habits of student Day scholars are provided breakfast in the morning & lunch before departure.
